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Three Renowned Masters Join Park Hyatt Saigon For A New Chapter Of Luxury

  • Written by PR Newswire

HO CHI MINH CITY, Vietnam, Oct. 20, 2023 /PRNewswire/ -- Park Hyatt Saigon announces the appointment of Maël Monchauzou as Square One's French Chef de Cuisine, Gilles Delaloy as Pastry Chef and Alexandre Custeau as Beverage Manager in charge of 2 Lam Son Bar. The master trio will join forces to solidify the leading position of Park Hyatt...

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